Maricopa County, AZ

Kahala Coffee Trader - Corner Cafe

Permit ID: FD-46629

Permit Type: E & D

301 W Jefferson St Phoenix 85003

*PRIORITY VIOLATION is a major violation that directly contributes to increasing the risk of foodborne illness or injury.
NA means not available. See detailed inspection reports for additional information.
Grade
Priority Violation *
Cutting Edge Participant

Violation Description

Violation Comments

Correct By
06
Hands clean & properly washed
Priority Foundation-2-301.15, Pf: Where to Wash - Observed employee washing hands in prep/dump sink next to hand wash sink on front counter line. PIC will educate employees about washing hands in hand wash sinks only.
Corrected At Time Of Inspection
08
Adequate hand washing facilities supplied & accessible
Priority Foundation-5-205.11, Pf: Using a Handwashing Sink-Operation and Maintenance - Front service hand wash sink was being used to store dirty coffee containers. PIC moved items and will make sure that hand wash sinks are accessible at all times. Priority Foundation-6-301.11, Pf: Handwashing Cleanser, Availability - No soap at back hand wash sink. PIC provided and will maintain.
Corrected At Time Of Inspection
35
Food properly labeled, original container
Core-3-602.11, C: Food Labels - Multiple items available for grab and go did not have proper labels. Items included various salads and sandwiches. Provide labels that state processor name, address or phone number, and ingredients.
Correct Prior To Next Routine Inspection
46
Warewashing facilities: installed, maintained, & used; test strips
Priority Foundation-4-302.14, Pf: Sanitizing Solutions, Testing Devices - Establishment uses chlorine sanitizer but had no chlorine test strips. Provided some for use until more are obtained.
Corrected At Time Of Inspection
Inspection Comments

This establishment received a(n) D Grade and had 0 Priority, 4 Priority Foundation and 1 Core violations on this inspection. No County legal action will result from this inspection.


Definitions
Priority violation is a major violation that directly contributes to increasing the risk of foodborne illness or injury.
e.g. - Food employees do not properly wash hands when required
Priority foundation violation is a minor violation that does not directly contribute to an increased risk of foodborne illness but failure to correct this violation may lead to the occurrence of a priority violation.
e.g.- Hand washing soap and paper towels not available at hand wash sink (may lead directly to food employees not properly washing hands when required)
Core violation is a minor violation that relates to general maintenance and sanitation.
e.g. -No sign reminding employees to wash hands
Verification Visits are inspections of establishments enrolled in the MCESD Cutting Edge Program, which requires an enhanced food safety program and ongoing demonstration of active managerial control. Verification Visit inspections found in compliance with Cutting Edge program requirements receive an “A” grade.
The matrix below has been used to grade food inspections under the voluntary grading system starting on October 14, 2011.