Inspection Report
Business Name
The Corral at White Tank Ranch
The Corral at White Tank Ranch
Business Address
20300 W OLIVE AVE WADDELL AZ 85355
20300 W OLIVE AVE WADDELL AZ 85355
Permit Number
FD-83516
FD-83516
Permit Type
Food Establishment - Eating & Drinking
Food Establishment - Eating & Drinking
Inspection Purpose
Food Review Inspection
Food Review Inspection
Inspection Date
12/2/2021
12/2/2021
Grade
Priority Violation
0
0
Inspection Status
Completed
Completed
Comments/Details
Onsite visit at Stradabella Custom Mobile Kitchens and walk through conducted for the F\fixed establishment trailer that will be placed at The Corral at White Tank Ranch.
The following items were discussed:
1). Self closing magnetic insect screens can be used at the exterior doors in lieu of a hard construction doors. If screen doors are used all year long the exterior door does not need to be self closing. If the screens are tucked in in the summer the exterior doors too will need to be made self closing.
2). The two pass through windows will be modified to slide down to a close position by gravity only.
3). All penetrations through the floor will be sealed and finished out cleanable, gas, waste and water lines. The spare opening for electric under the back counter will be abandoned and sealed.
4). The front and side of the sink counter will be closed off with removable panels. There are at least 4 cavities under the counter that can be flashed.
5). The drain of the prep sink will be cut in a 45 degree angle so the start of the cut starts above the flood rim. See if you can bring the cut in at an inch above the hub drain flood rim. This way you create a valid air gap.
6). Please install a hub drain in a similar manner for the third compartment of the three compartment sink.
7). The back splash and side splash of the flat top grills will be raised to avoid grease buildup behind the grills.
8). The fryer shield will be sealed to the flat top grill side splash.
9). Where open, silicone the back splashes of the work counters to the wall.
10). Spec sheets for the water heater will be provided defining the flow and temperature rise specifications.
No County legal action will result from this inspection.
E-mailed to owner. Inspection rights included.
The following items were discussed:
1). Self closing magnetic insect screens can be used at the exterior doors in lieu of a hard construction doors. If screen doors are used all year long the exterior door does not need to be self closing. If the screens are tucked in in the summer the exterior doors too will need to be made self closing.
2). The two pass through windows will be modified to slide down to a close position by gravity only.
3). All penetrations through the floor will be sealed and finished out cleanable, gas, waste and water lines. The spare opening for electric under the back counter will be abandoned and sealed.
4). The front and side of the sink counter will be closed off with removable panels. There are at least 4 cavities under the counter that can be flashed.
5). The drain of the prep sink will be cut in a 45 degree angle so the start of the cut starts above the flood rim. See if you can bring the cut in at an inch above the hub drain flood rim. This way you create a valid air gap.
6). Please install a hub drain in a similar manner for the third compartment of the three compartment sink.
7). The back splash and side splash of the flat top grills will be raised to avoid grease buildup behind the grills.
8). The fryer shield will be sealed to the flat top grill side splash.
9). Where open, silicone the back splashes of the work counters to the wall.
10). Spec sheets for the water heater will be provided defining the flow and temperature rise specifications.
No County legal action will result from this inspection.
E-mailed to owner. Inspection rights included.
Definitions
- Priority Violation
- Major violation that directly contributes to increasing the risk of foodborne illness or injury (e.g. Food employees do not properly wash hands when required).
- Priority Foundation Violation
- Minor violation that does not directly contribute to an increased risk of foodborne illness but failure to correct this violation may lead to the occurrence of a priority violation. For example, hand washing soap and paper towels not available at hand wash sink (may lead directly to food employees not properly washing hands when required).
- Core Violation
- Minor violation that relates to general maintenance and sanitation (e.g. No sign reminding employees to wash hands).
- Cutting Edge Program
- All county food-related establishments can partner with Maricopa County to implement a proactive approach to reducing foodborne illness risk factors by implementing food safety systems that include policies, training, and verification processes.
| Priority Foundation Violations | ||||||
|
Number of Violation(s) |
0 | 1 | 2 | 3 | 4+ | |
|---|---|---|---|---|---|---|
|
Priority Violations |
0 | A | B | B | C | D |
| 1 | B | B | B | C | D | |
| 2 | C | C | C | C | D | |
| 3 | D | D | D | D | D | |
| Any legal action for a pattern of non-compliance or permit suspension results in a D | ||||||