St Simon & Jude Cathedral
Permit ID: FD-00088
Permit Type: Service Kitchen
6351 N 27th Ave Phoenix 85017
*PRIORITY VIOLATION is a major violation that directly contributes to increasing the risk of foodborne illness or injury.
NA means not available. See detailed inspection reports for additional information.
NA means not available. See detailed inspection reports for additional information.
Grade
Priority Violation *
Cutting Edge Participant
Not Participating
0
Inspection Comments
This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation and 0 Core Violations on this inspection. Facility inspection was conducted. No food preparation was ongoing at the time of inspection. Person in charge stated the students are bringing meals from home. Milk cooler not in use. Contracted school meal service has been discontinued at this time. No County legal action will result from this inspection. Inspection rights were verbally acknowledged by Eli M. Inspection report emailed and received by Diane S.
Definitions
Priority violation is a major violation that directly contributes to increasing the risk of foodborne illness or injury.
e.g. - Food employees do not properly wash hands when required
Priority foundation violation is a minor violation that does not directly contribute to an increased risk of foodborne
illness but failure to correct this violation may lead to the occurrence of a priority violation.
e.g.- Hand washing soap and paper towels not available at hand wash sink (may lead directly to food employees not properly
washing hands when required)
Core violation is a minor violation that relates to general maintenance and sanitation.
e.g. -No sign reminding employees to wash hands
Verification Visits are inspections of establishments enrolled in the MCESD Cutting Edge Program, which requires an enhanced
food safety program and ongoing demonstration of active managerial control. Verification Visit inspections found in compliance
with Cutting Edge program requirements receive an “A” grade.
The matrix below has been used to grade food inspections under the voluntary grading system starting on October 14, 2011.
