Safeway
Permit ID: FD-03334
Permit Type: Retail Food Establishment
1515 E Elliot Rd Tempe 85284
*PRIORITY VIOLATION is a major violation that directly contributes to increasing the risk of foodborne illness or injury.
NA means not available. See detailed inspection reports for additional information.
NA means not available. See detailed inspection reports for additional information.
Grade
Priority Violation *
Cutting Edge Participant
1
49
Plumbing installed; proper backflow devices
PRIORITY VIOLATION-5-202.13, P: Backflow Prevention, Air Gap ------ Observed hoses connected to threaded spigot with no backflow prevention device at two different mop sinks in the back store room. Observed one sink equipped with a hose bib and the mop sink inside the dairy cooler with a mixing faucet. Disconnected the hoses to restore air gap. Reviewed requirements for back-flow prevention on this type of spigot. All hose bibs must be equipped with hose bib vacuum breakers to prevent a cross connection between the potable and non-potable water systems. Please install a back-flow prevention device, such as a hose bib vacuum breaker or AVB, if the hose remains connected to the faucet between use. Hoses were disconnected at the time of inspection. A re-inspection will take place on 10/12/2023 to ensure the appropriate back flows have been added.
Correct Prior To Reinspection
Inspection Comments
Upon re-inspection, priority violation #49 has not yet been corrected. A re-inspection will take place on 10/12/2023. A pattern of non-compliance is developing for Priority violation #49, 5-202.13, which has been noted during this inspection. An Active Managerial Control Intervention Visit was offered to the person in charge. Failure to correct repeat violations may result in legal action. A copy of the report was emailed to the manager. No County legal action will result from this inspection.
Definitions
Priority violation is a major violation that directly contributes to increasing the risk of foodborne illness or injury.
e.g. - Food employees do not properly wash hands when required
Priority foundation violation is a minor violation that does not directly contribute to an increased risk of foodborne
illness but failure to correct this violation may lead to the occurrence of a priority violation.
e.g.- Hand washing soap and paper towels not available at hand wash sink (may lead directly to food employees not properly
washing hands when required)
Core violation is a minor violation that relates to general maintenance and sanitation.
e.g. -No sign reminding employees to wash hands
Verification Visits are inspections of establishments enrolled in the MCESD Cutting Edge Program, which requires an enhanced
food safety program and ongoing demonstration of active managerial control. Verification Visit inspections found in compliance
with Cutting Edge program requirements receive an “A” grade.
The matrix below has been used to grade food inspections under the voluntary grading system starting on October 14, 2011.
