KFC
Permit ID: FD-22145
Permit Type: E & D
13006 W Indian School Rd Litchfield Park 85323
*PRIORITY VIOLATION is a major violation that directly contributes to increasing the risk of foodborne illness or injury.
NA means not available. See detailed inspection reports for additional information.
NA means not available. See detailed inspection reports for additional information.
Grade
Priority Violation *
Cutting Edge Participant
A
0
49
Plumbing installed; proper backflow devices
Core-5-205.15 (B), C: System Maintained in Good Repair; Maintained - Leak observed behind soda fountain at drive-thru. Please have the leak repaired prior to next routine inspection. Plumbing shall be maintained in good repair.
Correct Prior To Next Routine Inspection
53
Physical facilities installed, maintained, & clean
Core-6-201.11, C: Floors, Walls and Ceilings-Cleanability - Lower edge or cove-base area of raw chicken walk-in has become eroded or missing. Please have this surface repaired or replaced prior to next routine inspection. Surfaces shall be maintained smooth, easily cleanable, non-absorbent, and durable.
Core-6-501.12, C: Cleaning, Frequency and Restrictions - Floor sink below soda fountain near drive-thru observed with heavy debris build up. Please clean the floor sink and surrounding area prior to next routine inspection. Please clean facility in a manner and frequency that prevents debris build up.
Correct Prior To Next Routine Inspection
Inspection Comments
This establishment received an A Grade and had 0 Priority, 0 Priority Foundation and 3 Core violations on this inspection. Discussed monitoring of cooking temperatures and cooking methods. Also discussed cleaning frequencies and methods for soda nozzles and food contact equipment, backflow prevention device maintenance, date marking, and monitoring of sanitizer concentration. The inspection Report was printed and given to PIC at the establishment at time of inspection. Visit our Active Managerial Control Toolbox webpage for helpful handouts and information to promote food safety in your establishment https://esd.maricopa.gov/4533/English-AMC-Toolbox No County legal action will result from this inspection.
Definitions
Priority violation is a major violation that directly contributes to increasing the risk of foodborne illness or injury.
e.g. - Food employees do not properly wash hands when required
Priority foundation violation is a minor violation that does not directly contribute to an increased risk of foodborne
illness but failure to correct this violation may lead to the occurrence of a priority violation.
e.g.- Hand washing soap and paper towels not available at hand wash sink (may lead directly to food employees not properly
washing hands when required)
Core violation is a minor violation that relates to general maintenance and sanitation.
e.g. -No sign reminding employees to wash hands
Verification Visits are inspections of establishments enrolled in the MCESD Cutting Edge Program, which requires an enhanced
food safety program and ongoing demonstration of active managerial control. Verification Visit inspections found in compliance
with Cutting Edge program requirements receive an “A” grade.
The matrix below has been used to grade food inspections under the voluntary grading system starting on October 14, 2011.
