Maricopa County, AZ

Carniceria El Oaxaqueno

Permit ID: FD-57789

Permit Type: E & D

12005 NW Grand Ave El Mirage 85335

*PRIORITY VIOLATION is a major violation that directly contributes to increasing the risk of foodborne illness or injury.
NA means not available. See detailed inspection reports for additional information.
Grade
Priority Violation *
Cutting Edge Participant
B
0
Violation
ID

Violation Description

Violation Comments

Correct By
08
Adequate hand washing facilities supplied & accessible
Priority Foundation-6-301.12, Pf: Hand Drying Provision. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox---Handwashing. Observed no paper towels at hand sink in employee restroom. All hand sinks must have a working hand drying device. Paper towels added to bathroom.
Corrected At Time Of Inspection
36
Insects, rodents, & animals not present; no unauthorized persons
Priority Foundation-6-501.111 (C), Pf: Controlling Pests; Approved Trapping Methods/Existence Observed dead cockroach on floor by mixer and live cockroach walking across ceiling. As per the owner of establishment company comes on site to spray 3/month. Owner will contact company to assist with issue. Reinspection to recheck on pest control process will be completed on or before Wednesday Nov 2, 2022
Correct Prior To Reinspection
39
Wiping cloths; properly used & stored
Core-3-304.14, C: Wiping Cloths, Use Limitation Observed no sanitizer solution for wiping cloths at cloth bucket near deli area. Sanitizer for wiping cloths to be 100-200 ppm chlorine (Chlorox).
Correct Prior To Next Routine Inspection
53
Physical facilities installed, maintained, & clean
Core-6-501.12, C: Cleaning, Frequency and Restrictions Observed unclean mixer (old dough around base) in bakery area of store. Surfaces are to be cleaned at regular intervals to prevent build up of old food and debris.
Correct Prior To Next Routine Inspection
Inspection Comments

This establishment received a(n) C Grade and had 0 Priority, 3 Priority Foundation and 3 Core violations on this inspection. No County legal action will result from this inspection. Verbally discussed Notice of Inspection Rights with Fabian S. Emailed copy of inspection report to facility. Emailed copy of 72 hour notice with inspection. 2-102.12.(A) Certified Food Protection Manager. During site visit no staff on site with a Certified Food Protection Manager certificate. As of February 2022, all establishments must have a Certified Food Protection Manager on site during normal hours of operation. Core Violation, Correct Prior to Next Inspection. Discussed proper date marking of Opened Temperature Control for Safety foods be marked with a opened/made on date if stored for more then 24 hours on site. Provided hard copy of employee illness fact sheet in Spanish Emailed listing of Certified Food Manager trainings


Definitions
Priority violation is a major violation that directly contributes to increasing the risk of foodborne illness or injury.
e.g. - Food employees do not properly wash hands when required
Priority foundation violation is a minor violation that does not directly contribute to an increased risk of foodborne illness but failure to correct this violation may lead to the occurrence of a priority violation.
e.g.- Hand washing soap and paper towels not available at hand wash sink (may lead directly to food employees not properly washing hands when required)
Core violation is a minor violation that relates to general maintenance and sanitation.
e.g. -No sign reminding employees to wash hands
Verification Visits are inspections of establishments enrolled in the MCESD Cutting Edge Program, which requires an enhanced food safety program and ongoing demonstration of active managerial control. Verification Visit inspections found in compliance with Cutting Edge program requirements receive an “A” grade.
The matrix below has been used to grade food inspections under the voluntary grading system starting on October 14, 2011.
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