Maricopa County, AZ

Pilot Travel Centers

Permit ID: FD-80006

Permit Type: E & D

3006 S Butterfield Tr Gila Bend 85337

*PRIORITY VIOLATION is a major violation that directly contributes to increasing the risk of foodborne illness or injury.
NA means not available. See detailed inspection reports for additional information.
Grade
Priority Violation *
Cutting Edge Participant
Inspection Comments

Final construction inspection. Construction complete and approved. 1). Provide the sneeze guards for the hot dog rollers and make sure they have side panels. 2). Provide drain grates for all floor sinks. 3). Please silicone the door frames for the refrigeration room door frame. To the left of the three compartment sink. 4). Re-run the condensate drain line on the subway cooler and transition into a rigid line. You might want to create some type of stand pipe and lead to the floor sink. Brace to the wall and follow gravity flow and keep a 1 inch air gap. Note that the hot dog rollers may not be used until the sneeze guards with side panels are provided. Send picture to hmoesber@mail.maricopa.gov before use. This establishment has demonstrated sufficient compliance to proceed with the issuance of the permit. To complete the issuance of this permit and begin operation, the applicant must first submit payment of the permit fee to the Department’s Business Services Office. Per Chapter I, Regulation 4, of the Maricopa County Environmental Health Code, no person shall conduct an operation or an establishment for which a permit is required without holding the necessary and valid permit to do so. Payment with a credit card can be made in person, via on-line at ESD.MARICOPA.GOV, US Mail, or phone at 602-506-6824 Option 2. Payment can always be made in person at any regional office. We accept cash, check, money order, credit/debit. It is the responsibility of the permit holder/owner to notify MCESD if there are contact/ billing address changes. Permit issued Eating and Drinking Class III 10 + Seating for the Subway and the Mama De Luca's. No County legal action will result form this inspection. E-mailed to superintendent. Inspection rights provided.


Definitions
Priority violation is a major violation that directly contributes to increasing the risk of foodborne illness or injury.
e.g. - Food employees do not properly wash hands when required
Priority foundation violation is a minor violation that does not directly contribute to an increased risk of foodborne illness but failure to correct this violation may lead to the occurrence of a priority violation.
e.g.- Hand washing soap and paper towels not available at hand wash sink (may lead directly to food employees not properly washing hands when required)
Core violation is a minor violation that relates to general maintenance and sanitation.
e.g. -No sign reminding employees to wash hands
Verification Visits are inspections of establishments enrolled in the MCESD Cutting Edge Program, which requires an enhanced food safety program and ongoing demonstration of active managerial control. Verification Visit inspections found in compliance with Cutting Edge program requirements receive an “A” grade.
The matrix below has been used to grade food inspections under the voluntary grading system starting on October 14, 2011.