John S. McCain III Elementary School
Permit ID: FD-80607
Permit Type: School Food Service
3170 S 247th Ave Buckeye 85326
*PRIORITY VIOLATION is a major violation that directly contributes to increasing the risk of foodborne illness or injury.
NA means not available. See detailed inspection reports for additional information.
NA means not available. See detailed inspection reports for additional information.
Grade
Priority Violation *
Cutting Edge Participant
Inspection Comments
First inspection. Walk through with the project manager. The following items were discussed: 1). RP valve will be installed upstream of the RO system. No copper will be installed downstream of the RO system. Valves hub drain will be led to the floor sink and valve will require testing and certification before the final inspection. 2). Vent stack from floor sink at the mop sink will be finished out. 3). Water line from the RO system will be led through the wall to the steamer. 4). Mop sink will get a separate water feed for future chemical dispensers. No County legal action will result from this inspection. E-mailed to superintendent. Inspection rights included
Definitions
Priority violation is a major violation that directly contributes to increasing the risk of foodborne illness or injury.
e.g. - Food employees do not properly wash hands when required
Priority foundation violation is a minor violation that does not directly contribute to an increased risk of foodborne
illness but failure to correct this violation may lead to the occurrence of a priority violation.
e.g.- Hand washing soap and paper towels not available at hand wash sink (may lead directly to food employees not properly
washing hands when required)
Core violation is a minor violation that relates to general maintenance and sanitation.
e.g. -No sign reminding employees to wash hands
Verification Visits are inspections of establishments enrolled in the MCESD Cutting Edge Program, which requires an enhanced
food safety program and ongoing demonstration of active managerial control. Verification Visit inspections found in compliance
with Cutting Edge program requirements receive an “A” grade.
The matrix below has been used to grade food inspections under the voluntary grading system starting on October 14, 2011.
