Maricopa County, AZ

Freely Taproom & Kitchen

Permit ID: FD-83044

Permit Type: E & D

1730 E Warner Rd Suite 11 Tempe 85284

*PRIORITY VIOLATION is a major violation that directly contributes to increasing the risk of foodborne illness or injury.
NA means not available. See detailed inspection reports for additional information.
Grade
Priority Violation *
Cutting Edge Participant
0
Inspection Comments

Conducted onsite visit to discuss construction related items with owner Paul G. Inspection report and inspection rights were emailed to Paul G. Correct the following items prior to final inspection: 1) Test and certify the ASSE 1013 (RPZ) backflow device and provide the test report. 2) Flash/close the space above the walk-in cooler. 3) Provide another coat of sealant to rough areas of the wood wall behind the bar as discussed. 4) Provide a 3/8” cove base in both restrooms. Silicone was applied to the floor and wall juncture, but it did not create a 3/8” cove base. 5) Caulk in between the right side of the wooden table and wall near the hood, and in between the wooden table and wall (above the prep table cooler) as discussed. 6) Finish sealing the gaps, cracks and crevices surrounding the floor sinks. Please continue with construction according to plans, stipulation letter, and inspections. Please also ensure you have read your Responsibilities to Qualify for a Permit document and are in compliance with all requirements before final inspection. No county legal action will result from the inspection.


Definitions
Priority violation is a major violation that directly contributes to increasing the risk of foodborne illness or injury.
e.g. - Food employees do not properly wash hands when required
Priority foundation violation is a minor violation that does not directly contribute to an increased risk of foodborne illness but failure to correct this violation may lead to the occurrence of a priority violation.
e.g.- Hand washing soap and paper towels not available at hand wash sink (may lead directly to food employees not properly washing hands when required)
Core violation is a minor violation that relates to general maintenance and sanitation.
e.g. -No sign reminding employees to wash hands
Verification Visits are inspections of establishments enrolled in the MCESD Cutting Edge Program, which requires an enhanced food safety program and ongoing demonstration of active managerial control. Verification Visit inspections found in compliance with Cutting Edge program requirements receive an “A” grade.
The matrix below has been used to grade food inspections under the voluntary grading system starting on October 14, 2011.
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