Maricopa County, AZ

Springhill Suites by Marriott

Permit ID: FD-83226

Permit Type: E & D

16840 N Civic Center Dr Surprise 85374

*PRIORITY VIOLATION is a major violation that directly contributes to increasing the risk of foodborne illness or injury.
NA means not available. See detailed inspection reports for additional information.
Grade
Priority Violation *
Cutting Edge Participant
0
Inspection Comments

Plumbing inspection walk through of the ground floor. Walls in pre kitchen are closed up. The mop sink wall was open.The following items were observed: 1). Plumbing is in place in the prep-kitchen, three compartment, prep and hand sink and a cold water drop is in place for the table with coffee and espresso machine. I assume that line will be split and then also provide the water on the buffet counter in the breakfast room. 2).Two additional floor sinks were installed, thank you. One for the prep sink and one for the table with espresso machine. 3). Floor sink under the buffet counter in breakfast room is 20 % under the wall. Thar is not a problem but the studs will need to be sealed with paint and floor sink will need to remain accessible for cleaning. 4). At the mop sink to the east, please install an additional water line (cold or hot ) for future water connected chemical dispensers. 5). Floor sinks are installed at all the ice machines. Please see stipulation letter for items noted during plan review. No County legal action will result from this inspection. E-mailed report to superintendent.


Definitions
Priority violation is a major violation that directly contributes to increasing the risk of foodborne illness or injury.
e.g. - Food employees do not properly wash hands when required
Priority foundation violation is a minor violation that does not directly contribute to an increased risk of foodborne illness but failure to correct this violation may lead to the occurrence of a priority violation.
e.g.- Hand washing soap and paper towels not available at hand wash sink (may lead directly to food employees not properly washing hands when required)
Core violation is a minor violation that relates to general maintenance and sanitation.
e.g. -No sign reminding employees to wash hands
Verification Visits are inspections of establishments enrolled in the MCESD Cutting Edge Program, which requires an enhanced food safety program and ongoing demonstration of active managerial control. Verification Visit inspections found in compliance with Cutting Edge program requirements receive an “A” grade.
The matrix below has been used to grade food inspections under the voluntary grading system starting on October 14, 2011.
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