Maricopa County, AZ

Nora Asian Fresh

Permit ID: FD-83415

Permit Type: E & D

13011 W Greenway Rd Suite 8 El Mirage 85335

*PRIORITY VIOLATION is a major violation that directly contributes to increasing the risk of foodborne illness or injury.
NA means not available. See detailed inspection reports for additional information.
Priority Violation *
Cutting Edge Participant
Inspection Comments

First walk trough of the construction site. Construction is at 70% completion. Please note the items below for follow up before the next inspection: (I know many items will be addressed anyway but just in case). 1). Noted some holes in the grout at the base under the hood, please fill in. Also grout missing at cleanouts. Tile work will be finished in the front of the house, please seal base tile at the underside to the cabinets. 2). Hood will be sealed at the underside wall junctures. 3). Stainless trim will be installed in the corner of the hood. 4). Wall will be finished out in front of the hood where not finished. 5). All cleanout covers will be provided and mounted. 6). Please provide an additional water feed at the mop sink for future chemical dispensers. 7). Please provide self closers for the restroom doors. 8). A coved floor / wall juncture is required in the restrooms, provide. 9). Adjust the door sweep at the back door or replace and close the corners. 10). Provide sufficient lighting n the restroom. One can light might work as long as the light is not too directional. 11). Please finish out the edges of the grease trap. Make sure the lid fits tightly. 12). Provide a reduced pressure principle backflow valve with hub drain upstream of the soda system. Please have valve tested before final inspection. 13). Based on configuration and food service sneeze guards may be required for the sushi station. 14). Counter top dining room beverage counter may not be laminate. 15). Provide coved base along the toe kicks of the dining room beverage counter if not leg mounted. No County legal action will result from this inspection. E-mailed to superintendent. Inspection rights included.

Priority violation is a major violation that directly contributes to increasing the risk of foodborne illness or injury.
e.g. - Food employees do not properly wash hands when required
Priority foundation violation is a minor violation that does not directly contribute to an increased risk of foodborne illness but failure to correct this violation may lead to the occurrence of a priority violation.
e.g.- Hand washing soap and paper towels not available at hand wash sink (may lead directly to food employees not properly washing hands when required)
Core violation is a minor violation that relates to general maintenance and sanitation.
e.g. -No sign reminding employees to wash hands
Verification Visits are inspections of establishments enrolled in the MCESD Cutting Edge Program, which requires an enhanced food safety program and ongoing demonstration of active managerial control. Verification Visit inspections found in compliance with Cutting Edge program requirements receive an “A” grade.
The matrix below has been used to grade food inspections under the voluntary grading system starting on October 14, 2011.