Maricopa County, AZ

Corte Bella Golf Course

Permit ID: FD-84609

Permit Type: E & D

22129 N Mission Dr Sun City West 85375

*PRIORITY VIOLATION is a major violation that directly contributes to increasing the risk of foodborne illness or injury.
NA means not available. See detailed inspection reports for additional information.
Grade
Priority Violation *
Cutting Edge Participant
0
Inspection Comments

OC Re-Inspection - E&D Class 4 This inspection was conducted with the kitchen manager. A PDF copy of this inspection report was emailed to Tom L. at the time of this inspection. No county legal action will result from this inspection. Correct the following items prior to final permit approval and re-inspection; 1. The drain pipe for the right compartment of the three compartment sink is leaking. Repair this leak and ensure that there are no leaking drain pipes anywhere in the facility. 2. The atmospheric vacuum breaker on the mop sink faucet is broken and leaking. Repair the AVB on the mop sink faucet to be fully functional. 3. Provide 1022 backflow prevention devices for the water supply lines to the coffee and tea machines. A total of two are required.. 4. Clean the floor in the bar, especially under the sinks and dishwasher. 5. Clean and re-caulk the gaps between the bottom of the exhaust hood and the stainless steel walls beneath. Use high temperature resistant, metallic silicone caulk


Definitions
Priority violation is a major violation that directly contributes to increasing the risk of foodborne illness or injury.
e.g. - Food employees do not properly wash hands when required
Priority foundation violation is a minor violation that does not directly contribute to an increased risk of foodborne illness but failure to correct this violation may lead to the occurrence of a priority violation.
e.g.- Hand washing soap and paper towels not available at hand wash sink (may lead directly to food employees not properly washing hands when required)
Core violation is a minor violation that relates to general maintenance and sanitation.
e.g. -No sign reminding employees to wash hands
Verification Visits are inspections of establishments enrolled in the MCESD Cutting Edge Program, which requires an enhanced food safety program and ongoing demonstration of active managerial control. Verification Visit inspections found in compliance with Cutting Edge program requirements receive an “A” grade.
The matrix below has been used to grade food inspections under the voluntary grading system starting on October 14, 2011.
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