OC inspection conducted for a Class 2 Retail Food Establishment permit was conducted with owner Kim G. by appointment. Inspection rights were delivered via email. The establishment was open and operating at time of inspection. This establishment has demonstrated sufficient compliance to proceed with the issuance of the permit. To complete the issuance of this permit and begin operation, the applicant must first submit payment of the permit fee to the Department’s Business Services Office. Per Chapter I, Regulation 4, of the Maricopa County Environmental Health Code, no person shall conduct an operation or an establishment for which a permit is required without holding the necessary and valid permit to do so. Payment with a credit card can be made in person, via on-line at ESD.MARICOPA.GOV, US Mail, or phone at 602-506-6824 Option 2. Payment can always be made in person at any regional office. We accept cash, check, money order, credit/debit. It is the responsibility of the permit holder/owner to notify MCESD if there are contact/ billing address changes. Please address the following items prior to the routine inspection: 1) Fill all wall holes throughout the facility with silicone, as needed. 2) Caulk-in all escutcheon plates and plumbing penetrations with silicone. 3) Provide cove base to the millwork/floor junctures where the soda fountain is located. 4) Replace the rusted floor sink grates. 5) Replace the perforated acoustical ceiling tiles in the bag in the box room with smooth, washable vinyl ceiling tiles. 6) Trim the foam sealant throughout the walk-in cooler flush and provide a smooth layer of silicone. MCESD inspection report was delivered via email. No County legal action will result from this inspection.