Maricopa County, AZ

Nk Petroleum III LLC

Permit ID: FD-86066

Permit Type: Retail Food Establishment

1795 E University Dr Tempe 85281

*PRIORITY VIOLATION is a major violation that directly contributes to increasing the risk of foodborne illness or injury.
NA means not available. See detailed inspection reports for additional information.
Grade
Priority Violation *
Cutting Edge Participant
Not Participating
0
Violation
ID

Violation Description

Violation Comments

Correct By
36
Insects, rodents, & animals not present; no unauthorized persons
Priority Foundation-6-501.111 (C), Pf: Controlling Pests; Approved Trapping Methods/Existence>>>Observed small flying insects near the floor drain of the soda machine. Person in charge was unable to provide to certified pest control documents at time of inspection. Re-inspection on or before 03/20/23; establishment must provide certified pest control documents at time of re-inspection and eliminate all small flying insects.
Correct Prior To Reinspection
53
Physical facilities installed, maintained, & clean
Core-6-201.11, C: Floors, Walls and Ceilings-Cleanability>>>Observed warped or missing ceiling tiles throughout establishment. Person in charge indicated they were damaged by water from the rain. Ceiling tiles must be replaced with ceiling tiles created from a smooth, easily cleanable material. 2nd Consecutive Violation. Core-6-501.12, C: Cleaning, Frequency and Restrictions>>>Observed an accumulation of thick organic material and grime in the floor drain; this maybe attracting/harboring small flying insects. 2nd Consecutive Violation.
Correct Prior To Next Routine Inspection
Inspection Comments

This establishment is not participating in the award program at this time and had 0 Priority, 1 Priority Foundation and 2 Core Violations on this inspection. *Observed non-functioning ice machine in establishment. The hand sink next to the ice machine has been dismantled. The person in charge indicated the ice machine will be repaired. The establishment must also restore the hand sink and provide water of at least 100*F water, hand cleanser, and hand drying provisions as soon as the ice machine is repaired and in use. Person in charge was informed that hand washing prior to scooping ice prevents contamination from hands; hand can be a vehicle for bacteria which can be transferred to ice intended for customer consumption. A pattern of non-compliance is developing for Priority Foundation violation #36, 6-501.111, which has been noted during this inspection. An Active Managerial Control Intervention Visit was offered to the person in charge. Person-in-charge DECLINED. Failure to correct repeat violations may result in legal action. A copy of the inspection report was emailed. No County legal action will result from this inspection.


Definitions
Priority violation is a major violation that directly contributes to increasing the risk of foodborne illness or injury.
e.g. - Food employees do not properly wash hands when required
Priority foundation violation is a minor violation that does not directly contribute to an increased risk of foodborne illness but failure to correct this violation may lead to the occurrence of a priority violation.
e.g.- Hand washing soap and paper towels not available at hand wash sink (may lead directly to food employees not properly washing hands when required)
Core violation is a minor violation that relates to general maintenance and sanitation.
e.g. -No sign reminding employees to wash hands
Verification Visits are inspections of establishments enrolled in the MCESD Cutting Edge Program, which requires an enhanced food safety program and ongoing demonstration of active managerial control. Verification Visit inspections found in compliance with Cutting Edge program requirements receive an “A” grade.
The matrix below has been used to grade food inspections under the voluntary grading system starting on October 14, 2011.
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