Star Liquor & Convenience
Permit ID: FD-88719
Permit Type: Retail Food Establishment
1512 N Scottsdale Rd Tempe 85281
NA means not available. See detailed inspection reports for additional information.
OC inspection for a Class 2 Retail Food Establishment was conducted with owner Sapan L. by appointment. Inspection reports were delivered via email. The establishment was open and operating at time of inspection. This establishment/operation has demonstrated sufficient compliance to proceed with the issuance of the permit. To complete the permitting process, issuance of this permit, and begin operation, the applicant must first submit payment of the annual operating permit fee to the Department’s Administrative Services. Fees paid up to this inspection approval do not include the annual operating permit fee. PAYMENT with a credit/debit card can be made via phone at 602-506-6824, Option 2. Per MCEHC Chapter I, Regs 4 & 5, no person shall conduct an operation or operate an establishment for which a permit is required without holding the necessary and valid permit to do so. Payment with a credit/debit card can be made on-line via select “Pay a Fee” at esd.maricopa.gov. Please note that if you select payment via online, the annual operating permit fee invoice may take up to 7 business days to post online. Also, checks and money orders are accepted via US Mail. If you select payment via US Mail, for further instructions please refer to the printed invoice. No operating permit is valid, until the permit fee is received by the Department. It is the responsibility of the permit holder/owner to notify MCESD if there are contact/ billing address changes. Please address the following items prior to the routine inspection: 1) Provide access and maintain clear the floor sink located at the north of the walk-in coolers. 2) Repair the restroom ventilation fan. 3) Provide a u-shaped toilet seat in the restroom. 4) Caulk-in all plumbing penetrations and escutcheon plates throughout the facility, as needed. 5) Lift the lemon storage shelving piece at least 6" from the floor. 6) Paint the exposed wood pieces throughout the walk-in cooler with semi-gloss paint. Continue organizing and cleaning the space. Please ensure that the mop sink and water heater are easily accessible at all times. Discussed the requirements for any open food products. MCESD inspection report was delivered via email. No County legal action will result from this inspection.