Maricopa County, AZ
*PRIORITY VIOLATION is a major violation that directly contributes to increasing the risk of foodborne illness or injury.
NA means not available. See detailed inspection reports for additional information.
Grade
Priority Violation *
Cutting Edge Participant
0
Inspection Comments

OC inspection for a Class 3 10+ E&D permit was conducted with manager Jo Dawn R. by appointment. The establishment was closed and not operating at time of inspection. The permit is not approved. Please address the following items prior to the OC re-inspection: 1) Provide a separate dedicated prep sink with hot and cold water. Indirectly plumb the prep sink to a floor sink with a 1" minimum air gap. Ensure rigid piping is used. 2) Remove the bidet sprayer unit in the restroom. 3) Fill all wall holes throughout the facility with silicone, as needed. 4) Paint the wall hole coverings with semi-gloss paint. 5) Flip the acoustical ceiling tiles above the soda fountain and paint them with a semi-gloss paint. 6) Replace the latex gloves with a nitrile or similar glove type. Latex can cause allergies. 7) Repair the flooring in the walk-in cooler by re-tacking the metal flooring and caulking around all gaps. 8) Provide a hose bib vacuum breaker at the mop sink faucet. Please be advised that the New Business Permit Application fee includes one initial inspection and one follow-up inspection. Additional fees will be assessed for any additional follow-up plan review inspections. MCESD inspection report was delivered via email. No County legal action will result from this inspection.


Definitions
Priority violation is a major violation that directly contributes to increasing the risk of foodborne illness or injury.
e.g. - Food employees do not properly wash hands when required
Priority foundation violation is a minor violation that does not directly contribute to an increased risk of foodborne illness but failure to correct this violation may lead to the occurrence of a priority violation.
e.g.- Hand washing soap and paper towels not available at hand wash sink (may lead directly to food employees not properly washing hands when required)
Core violation is a minor violation that relates to general maintenance and sanitation.
e.g. -No sign reminding employees to wash hands
Verification Visits are inspections of establishments enrolled in the MCESD Cutting Edge Program, which requires an enhanced food safety program and ongoing demonstration of active managerial control. Verification Visit inspections found in compliance with Cutting Edge program requirements receive an “A” grade.
The matrix below has been used to grade food inspections under the voluntary grading system starting on October 14, 2011.
Quick Search