Maricopa County, AZ

McDonald's

Permit ID: FD-89304

Permit Type: E & D

370 E Wickenburg Way Wickenburg 85390

*PRIORITY VIOLATION is a major violation that directly contributes to increasing the risk of foodborne illness or injury.
NA means not available. See detailed inspection reports for additional information.
Grade
Priority Violation *
Cutting Edge Participant
0
Inspection Comments

OC Re-Inspection - E&D Class 3 This inspection was conducted with the manager on duty. A PDF copy of this inspection report was emailed to Katrina E. at the time of this inspection. The following items must be corrected prior to re-inspection and final approval; If violations are not corrected by established timeframes, legal action may result. 1. The left waste drain pipe from the trough drain in front of the self-service soda fountain is leaking into the cabinet beneath. The ice machine on top of the right soda fountain is also leaking down the side of the soda fountain and is non-functional. Repair these leaks. 2. There is no backflow protection installed for the water supply line to the Frappe machine that has a blender rinser with a submerged water inlet. Provide a drinking water safe, certified, RPZ backflow prevention device to isolate this machine from all other equipment and plumbing connected to water supply lines. This device must be installed on the water line behind this machine with a funnel drain assembly that empties into a floor sink with a minimum 1 in. air-gap to properly correct this item. 3. The RPZ backflow prevention device for the water supply to the muliti-plex unit must be tested and certified as must the new RPZ device that will be installed for the Frappe machine. Provide the certifications for re-inspection. 4. All sinks must have hot and cold water provided. Provide a faucet with separate hot and cold water valves for the small food prep sink in the kitchen where the hot and cold water currently mix together before the faucet. To complete the issuance of this permit and begin operation, the applicant must first submit payment of the permit fee to the Department’s Business Services Office. Per Chapter I, Regulation 4, of the Maricopa County Environmental Health Code, no person shall conduct an operation or an establishment for which a permit is required without holding the necessary and valid permit to do so. Payment with a credit card can be made in person, via on-line at ESD.MARICOPA.GOV, US Mail, or phone at 602-506-6824 Option 2. Payment can always be made in person at any regional office. We accept cash, check, money order, credit/debit. It is the responsibility of the permit holder/owner to notify MCESD if there are contact/ billing address changes. All permit fees are nonrefundable.


Definitions
Priority violation is a major violation that directly contributes to increasing the risk of foodborne illness or injury.
e.g. - Food employees do not properly wash hands when required
Priority foundation violation is a minor violation that does not directly contribute to an increased risk of foodborne illness but failure to correct this violation may lead to the occurrence of a priority violation.
e.g.- Hand washing soap and paper towels not available at hand wash sink (may lead directly to food employees not properly washing hands when required)
Core violation is a minor violation that relates to general maintenance and sanitation.
e.g. -No sign reminding employees to wash hands
Verification Visits are inspections of establishments enrolled in the MCESD Cutting Edge Program, which requires an enhanced food safety program and ongoing demonstration of active managerial control. Verification Visit inspections found in compliance with Cutting Edge program requirements receive an “A” grade.
The matrix below has been used to grade food inspections under the voluntary grading system starting on October 14, 2011.
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