La Frontera
Permit ID: MF-15-0587
Permit Type: Mobile Food Type III
16th St & Monroe St @4 Phoenix
*PRIORITY VIOLATION is a major violation that directly contributes to increasing the risk of foodborne illness or injury.
NA means not available. See detailed inspection reports for additional information.
NA means not available. See detailed inspection reports for additional information.
Grade
Priority Violation *
Cutting Edge Participant
Not Participating
0
14
Food-contact surfaces: cleaned & sanitized
Priority Foundation-4-601.11(A), Pf: Equipment, Food-Contact Surfaces, Nonfood-Contact Surfaces, and Utensils. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces.
>>>Observed a clean lemon squeezer utensil with paint waring and peeling away on the inside at time of inspection. Advised operator that utensils shall be clean to the sight and touch, smooth and easily cleanable, and NSF approved. Operator threw away lemon squeezer utensil at time of inspection.
MF
Mobile food regulation compliance
~MCEHC Chap. 8, Sec. 3, Reg. 5e; Mobile food establishment has not maintained a commissary visits log.
>>>Operator has not been keeping an updated commissary visit log and could not provide one at time of inspection. Advised operator they shall have an updated commissary visit log available upon request. Correct prior to next routine inspection.
Inspection Comments
This establishment is not participating in the award program at this time and had 0 Priority, 1 Priority Foundation and 0 Core Violations on this inspection. No County legal action will result from this inspection. Inspection rights verbally acknowledged by Fidel F. Report was emailed. Operator contacted to verify report was received. Inspection conducted at 16th St and Van Buren.
Definitions
Priority violation is a major violation that directly contributes to increasing the risk of foodborne illness or injury.
e.g. - Food employees do not properly wash hands when required
Priority foundation violation is a minor violation that does not directly contribute to an increased risk of foodborne
illness but failure to correct this violation may lead to the occurrence of a priority violation.
e.g.- Hand washing soap and paper towels not available at hand wash sink (may lead directly to food employees not properly
washing hands when required)
Core violation is a minor violation that relates to general maintenance and sanitation.
e.g. -No sign reminding employees to wash hands
Verification Visits are inspections of establishments enrolled in the MCESD Cutting Edge Program, which requires an enhanced
food safety program and ongoing demonstration of active managerial control. Verification Visit inspections found in compliance
with Cutting Edge program requirements receive an “A” grade.
The matrix below has been used to grade food inspections under the voluntary grading system starting on October 14, 2011.
