Inspection Report
Business Name
Elotes y Antojitos el Poblano
Elotes y Antojitos el Poblano
Business Address
12321 NW Grand Ave El Mirage AZ 85335
12321 NW Grand Ave El Mirage AZ 85335
Permit Number
MF-22-1047
MF-22-1047
Permit Type
Mobile Food Annual - MF Type 2
Mobile Food Annual - MF Type 2
Inspection Purpose
Mobile Food Routine Inspection
Mobile Food Routine Inspection
Inspection Date
3/18/2023
3/18/2023
Grade
Not Participating
Not Participating
Priority Violation
0
0
Inspection Status
Completed
Completed
Comments/Details
This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation and 1 Core Violations on this inspection.
Core-2-102.12(A), C: Certified Food Protection Manager -- Operator could not provide a food manager certificate (3rd consecutive violation). Advised to enroll/complete certification prior to next routine inspection.
Inspection rights acknowledged by Beatriz B.
Inspection report emailed.
No County legal action will result from this inspection.
Award: Not Participating,Email Sent: CHECKED,Signer: Beatriz B.
Core-2-102.12(A), C: Certified Food Protection Manager -- Operator could not provide a food manager certificate (3rd consecutive violation). Advised to enroll/complete certification prior to next routine inspection.
Inspection rights acknowledged by Beatriz B.
Inspection report emailed.
No County legal action will result from this inspection.
Award: Not Participating,Email Sent: CHECKED,Signer: Beatriz B.
Definitions
- Priority Violation
- Major violation that directly contributes to increasing the risk of foodborne illness or injury (e.g. Food employees do not properly wash hands when required).
- Priority Foundation Violation
- Minor violation that does not directly contribute to an increased risk of foodborne illness but failure to correct this violation may lead to the occurrence of a priority violation. For example, hand washing soap and paper towels not available at hand wash sink (may lead directly to food employees not properly washing hands when required).
- Core Violation
- Minor violation that relates to general maintenance and sanitation (e.g. No sign reminding employees to wash hands).
- Cutting Edge Program
- All county food-related establishments can partner with Maricopa County to implement a proactive approach to reducing foodborne illness risk factors by implementing food safety systems that include policies, training, and verification processes.
Priority Foundation Violations | ||||||
Number of Violation(s) |
0 | 1 | 2 | 3 | 4+ | |
---|---|---|---|---|---|---|
Priority Violations |
0 | A | B | B | C | D |
1 | B | B | B | C | D | |
2 | C | C | C | C | D | |
3 | D | D | D | D | D | |
Any legal action for a pattern of non-compliance or permit suspension results in a D |